This past week I went to visit my family in the hills of the Ozarks. Blaine and I went out to eat with my dad and Coco.
It was nice getting to visit. It's tough living 2 1/2 hours away. I also got to see my some of my cousins. While I was at their house Peggy made a fresh peach cobbler!
When I got back to my sister's house I told her about it and we started talking about our Momma's cobbler.
Last night, Tanya sent me a picture of her cobbler, she's mean!
Today, I'm making fresh cherry cobbler!
Next a put a stick of butter in my pan and preheated the oven to 350 degrees.
When the butter is all melted, pour in the flour, sugar, and milk mixture. Then, pour in the fruit.
Bake at 350 until golden, crunchy brown! Tastes real good with vanilla ice cream!
I'll let you know how it turns out!
P.s. my cousin Colby brought me back milk chocolate from Switzerland! He's the best! "Don't do drugs!"